High Desert Market ~ 203 Tombstone Canyon ~ Historic Old Bisbee ~ 520-432-6775
Fresh take-out dinners Monday through Sunday, ready at 4 PM, $9.95 each.
You may reserve yours by calling or stopping in (not by email).
|4-22||Fri||Thai Grilled Chicken Breast with Lemon Grass and Ginger over Rice Noodles with Sesame and Soy Sauce|
|4-23||Sat||Beef Stew with Carrots, Potatoes, Turnips, Parsnips, and Peas with Crusty Rosemary Bread and Salad|
|4-24||Sun||Shrimp Scampi Cooked in Butter and Garlic with a Cream Sauce, Rice and Broccoli|
|4-25||Mon||Charred Chili Rellenos Stuffed with Roasted Corn and Tomatoes and Cheese with Rice, Salsa and Sour Cream|
|4-26||Tue||Indian Chicken and Vegetable Biryani with Samosa, Garlic Naan and Yogurt Sauce|
|4-27||Wed||Shrimp Tacos with Mexican Rice, Pineapple Cucumber Salsa and Chipotle Sour Cream|
|4-28||Thu||White Lasagna with Chicken,Spinach. Artichoke Hearts, and Cheese with a Side Salad|
|4-29||Fri||Spanicopita Casserole with Spinach, Feta and Philo and White Bean Hummus and Greek Salad|
|4-30||Sat||Grilled Salmon over Pasta with a Fresh Lemon Basil Pesto Sauce and Steamed Broccoli|
|5-01||Sun||Chicken Kebobs with Tahini Dipping Sauce, Couscous and Vegetables and Pita|