High Desert Market ~ 203 Tombstone Canyon ~ Historic Old Bisbee ~ 520-432-6775
Fresh take-out dinners Monday through Sunday, ready at 4 PM, $10.95 each.
You may reserve yours by calling or stopping in (not by email).
|4/26||Wed||Grilled Chicken Breast over rice in an adobo cream sauce with sauteed onions and peppers|
|4/27||Thu||Beer Battered Fish (Cod) and Chips with cole slaw and tartar sauce|
|4/28||Fri||Italian Sausage Lasagna with Spinach, three cheeses and side salad|
|4/29||Sat||Baja Garlic Shrimp with Chipotle Lime Cream, rice and cole slaw and tortilla|
|4/30||Sun||BBQ pulled Pork with Creamy Sweet Cornbread and Tangy Cabbage Slaw|
|5/1||Mon||Garlic Lemon Shrimp over Linguine with a pesto cream sauce and roasted tomatoes|
|5/2||Tue||Grilled Chicken Breast over Quinoa Salad with roasted corn and cherry tomatoes|
|5/3||Wed||Pulled Pork Tacos with Mexican rice, zesty cole slaw and salsa|
|5/4||Thu||Spanicopita: Spinach, Feta and Philo Casserole with White Bean Hummus and salad|
|5/5||Fri||Baked Coconut Shrimp with Tropical Rice and Ginger, green beans|
|5/6||Sat||Grilled Honey Chipotle Salmon with Mango and Corn Salsa and cilantro lime rice|
|5/7||Sun||Fire Roasted Chicken Breast with Orzo Salad with cherry tomatoes, olives and Feta|